DBMGB Stainless Steel 2-Tier Rice Noodle Roll Steamer with Anti-Scald Handle & Removable Lid - Perfect for Dim Sum, Potatoes, Corn, Seafood - Ideal for Home Kitchens & Asian Restaurants
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Description
The multifunctional drawer steamer is not only used to make Chinese Cantonese rice noodle roll, but also can be used to steam various foods, such as steamed rice, potatoes, seafood and dumplings, etc. At the same time, its operation method is simple and quick, making it an ideal steamer choice.Features:1.The high-quality food-grade stainless steel material is durable and not easily deformed, so that the food can be heated evenly and become more delicious.2.Removable covers design not only add water and pour convenient, but also to wash more convenient.3.Scope of application: This steamed rice roll steamer machine can not only be used on electric stoves, but also on induction cookers and gas-oven.Specifications:Name: Steam Rice Noodle Roll MachineNumber of drawers: 3 drawersSize: Single layer -33cm×30cm×14cm Drawer-29.5cm×25.5cmPackage list:1 × Steam Rice Noodle Roll Machine1 × scraper1 × brushNotes:1.Limited amount of water to avoid scorching.2.You can cut many different vegetables, eggs or meat into small pieces and put them on top to make your own unique rice noodle rolls.3.After high-temperature cooking, please wear gloves or a towel to be careful of burns your hands.I hope you have a pleasant shopping experience, If you have any questions, and we will reply you within 24 hours!
Features
【Multi-function steamer】First, it can be steamed rice noodles. Brush a little oil on the baking tray. Put in an appropriate amount of rice milk and cover the bottom of the baking tray. At last heat it in a steamer at high temperature. Steam for 1-2 minutes to get out of the pot. It will be more delicious if it is topped with some sauce. Secondly, you can also use it to steam other food, such as such as rice, potatoes, seafood and so on.
【High-quality material】The steam rice noodle roll machine is made of high-quality stainless steel. This food-grade material is not only strong in hardness and not easy to deform, but also not easy to rust and oil, so it is evenly heated and easy to clean. After cleaning, wipe off the water with a cloth, and place it in a dry and ventilated place.
【Safe and comfortable operation】The drawer-type tray design can not only effectively reduce the heat loss and enhance the sealing performance, but also avoid the physical discomfort caused by the steam from the pot when the traditional steamer is opened. You don't have to worry about being scalded by hot steam.
【Intimate design】 The detachable cover design not only makes adding and pouring water more convenient, but also reduces the difficulty of cleaning. The anti-scalding handle design on the top cover and drawer makes it safer to use. The side handle design makes it easy to move. The unique drawer design brings better sealing and makes it evenly heated, speeding up the make speed.
【Scope of application】The steamer is suitable for a variety of stoves such as gas stoves, induction stoves, electric ceramic stoves, etc., and is a convenient household cooking utensil. The steamer has three drawers, one of which is a perforated drawer. Morever, It also have a brush and a scraper.
